抹茶コレクション

Pure Matcha Culinary Shizouka

High-quality culinary matcha from Shizuoka, bold and versatile for lattes and desserts.

Netto

Harga

Rp 400.000

抹茶
Pure Matcha Culinary Shizouka

Rounded umami with soft sweetness and a creamy mouthfeel smooth, mellow, and well balanced with perfect bitterness.

抹茶
Pure Matcha Culinary Shizouka

100%純粋な料理用抹茶

100% Pure Culinary Matcha

ホット抹茶ラテ
Hot Matcha Latte

  1. Put 2 grams of Ceremonial Matcha into 30 ml of hot water
    (70–80°C), stir until foamy.
  2. Add 150 ml of warm milk.
  3. Sweeten with honey, sugar, or syrup to taste.

アイス抹茶ラテ
Iced Matcha Latte

  1. Add 2 grams of Pure Matcha to 30 ml of hot water and stir well.
  2. Add 150 ml of cold milk and ice cubes to taste.
  3. Stir again before serving.

抹茶レモネード
Matcha Lemonade

  1. Dissolve 2 grams of Pure Matcha in 30 ml of hot water.
  2. Add 120 ml of cold water, 20 ml of lemon juice, and honey to taste.
  3. Add ice cubes and stir well.

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